Victoria Menu

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Victoria Menu

Appetizers

Oysters on the Half Shell

$16.99

Cheese Sticks

$6.99

Fried Pickles

Oysters Rockefeller

$16.99

Fried Mushrooms

$9.99

Salads

Greek Avocado Salad

Capers, olives, tomatoes, and feta cheese served on a bed of spring mix with sliced avocado and pita bread and topped with a Greek dressing.

Salad Only $8With Salmon $20With Tuna $20With Steak $22Add Shrimp (Each) +$4

Entrees

All entrees served with mashed potatoes & grilled vegetables along with house salad dressed in our zesty strawberry lime vinaigrette.

Ribeye

$35

16oz

1 review

Tomahawk Rib Eye

$75

35oz Frenched Bone-In Ribeye

Grilled Salmon

$22

Served with Garlic Mashed Potatoes, Sauteed Spinach and Grilled Asparagus

11 pop

Shrimp Cozumel

$27

Bacon Wrapped Shrimp, Grilled and Topped with Melted Jack Cheese

Grilled Tuna

$19

NY Strip

$29

14oz Choice Cut

T-Bone

$47

24oz

1 review

Pork Chop

$19

14 oz double cut bone-in.

Grilled Shrimp

$23

Favorites

Patty Melt

$10

Served with potato chips or french fries.

Chicken Fried Steak

$13

Served with fries or mashed potatoes.

Fried Shrimp

$23

Hand breaded and deep fried to a golden brown.

Chicken Tenderloins

Served with fries or mashed potatoes.

Chopped Sirloin Steak

$15

Char-Grilled Lean Beef Smothered and Sauteed with Onions, Mushrooms and Brown Gravy

Sides

Mashed Potatoes

French Fries

Grilled Vegetables

Tea

Sweet Iced Tea

1/2 Gallon Sweet Iced Tea $6Gallon Sweet Iced Tea $10

Unsweet Iced Tea

1/2 Gallon Unsweet Iced Tea $6Gallon Unsweet Iced Tea $10

Our menu and kitchen hours vary from day to day. Please call in advance for daily menus and availability.

Kitchen Hours Wednesday - Saturday 6-9 pm.